Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, brown bread crusted fish cakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Brown bread crusted fish cakes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Brown bread crusted fish cakes is something which I’ve loved my entire life. They are nice and they look fantastic.
But these cereal crusted fish cakes however, is a fresh and healthy recipe Remove from pan to cool down. In a mixing bowl combine the shredded fish, onions, bread and herbs. Dip the fish cakes into the egg and roll in crumbs.
To get started with this particular recipe, we must first prepare a few ingredients. You can have brown bread crusted fish cakes using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Brown bread crusted fish cakes:
- Make ready 6 medium sized potato
- Get 1 kg hake
- Prepare 1 cup brown bread crumbs
- Get 1 cup flour
- Make ready 5 tablespoons fish spice
- Get to taste salt and pepper
- Get 1 tablespoons cayenne pepper
- Make ready 2 eggs
Light and delicious panko crusted white fish flavored with bright lemon zest. This is the perfect dish for Garnish with fresh parsley and lemon slices or wedges and serve simply with brown rice and a vegetable for an. This breadcrumb crusted baked fish fillet is simple and easy using frozen fish and simple ingredients you probably have in your pantry like breadcrumbs. As a kid, I grew up with fish almost thrice a week.
Steps to make Brown bread crusted fish cakes:
- De-bone and remove the skin from the fish and chop into chunks
- Sprinkle some fish spice, cayenne pepper and salt and put into the microwave for 2 minutes. I want to pre cook it because i would hate to eat raw fish if its not sushi
- Boil the potatoes until fully cooked. You cam peel it before or after, it doesnt matter
- De-skin and chop the potato into bite size chunks
- Mix the potato and fish in one bowl
- Add one egg into the fish and mix in full.
- Use the other egg and create a wash.
- Make little patties or balls with the fish mix and roll into the bread crumbs
- Fry on each side until crispy.
- Serve immediately or when you serve later, you might want to fry it because it gets a little soggy
Simple pan-fried fish, sometimes a curry or even fish cakes. My mom was a single parent. Heat the olive oil in a skillet over medium heat. The only thing that I did change was I used saltines instead of bread crumbs because I was out and too lazy to make. Panko Crusted Baked Cod Fish is a healthyier alternative to frying.
So that is going to wrap this up with this special food brown bread crusted fish cakes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
