Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, creamy lemon garlic fettuccine for one. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy Lemon Garlic Fettuccine for One is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Creamy Lemon Garlic Fettuccine for One is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have creamy lemon garlic fettuccine for one using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Lemon Garlic Fettuccine for One:
- Prepare 1 serving's worth of fettuccine noodles, cooked al dente
- Make ready 1 Tablespoon butter + 1 teaspoon olive oil
- Prepare 2 cloves garlic, minced
- Prepare zest of half a small lemon
- Prepare 5 sprigs parsley, chopped (I use stems and all.)
- Get 2 Tablespoons creme fraiche or sour cream
- Get 3 Tablespoons + 1 Tablespoon freshly grated Parmesan
- Take to taste salt and pepper
Steps to make Creamy Lemon Garlic Fettuccine for One:
- Add the butter and oil to a pan and turn the heat to medium high. When the butter is melted, add the garlic, parsley and lemon zest, and saute until the garlic starts to turn translucent.
- Add the cooked pasta to the pan along with the creme fraiche (or sour cream) and 3 Tablespoons of Parmesan and gently toss to thoroughly and evenly coat the pasta with the sauce.
- Adjust seasoning as needed with salt and pepper.
- Transfer the pasta to a plate (or don't), sprinkle the last Tablespoon of Parm on top, and enjoy. :) On the day I took this pic, I made a quick side of lemon garlic sauteed spinach to go with.
So that’s going to wrap it up for this special food creamy lemon garlic fettuccine for one recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
