Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, english muffin tuna melt. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
English Muffin Tuna Melt is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. English Muffin Tuna Melt is something that I have loved my entire life. They’re fine and they look fantastic.
These English Muffin Tuna Melts are my new favorite thing, and easy to eat! Add half a slice of Swiss cheese to the bottom of each muffin. Betty demonstrates how to make English Muffin Tuna Melts.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have english muffin tuna melt using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make English Muffin Tuna Melt:
- Make ready 2 English muffins split and toasted and lightly buttered
- Prepare 1 5 ounce can tuna, drained I used white albacore
- Take 1 tbsp finely chopped onion
- Take 2 tbsp finely chopped celery
- Prepare 2 tbsp mayonnaise, more if you like it really creamy
- Prepare 1 tsp fresh lemon juice
- Prepare 1/4 tsp garlic powder
- Prepare 1/4 tsp black pepper
- Get 1/4 tsp dijon mustard
- Prepare 4 slice of fresh tomato
- Get 4 slice sharp cheddar cheese-or cheese you like
- Prepare 4 slice pepper jack cheese- or cheese you like
- Get 1/2 cup shredded lettece for garnish
Skinny Open-Faced English Muffin Tuna Melt Recipe Variations. No Cheddar Cheese: Substitute American, Swiss, Muenster or Jack. That's what mom always said when she made these tuna melts on English muffins for her lady friend gatherings. Place the English muffins cut-side-up on a baking sheet.
Steps to make English Muffin Tuna Melt:
- Preheat broiler in your oven.
- In a bowl combine tuna with all ingredients except tomato, cheese and lettece, mix well to combine.
- Evenly divide tuna salad on toasted english muffins, top each muffin with a slice of tomato, top tomato with a slice of cheddar and pepper jack cheese. Place under broiler to melt cheese, serve hot sprinkledwith shredded lettece.
Top with remaining dill and more black pepper. A tuna melt is a warm, open-faced sandwich made with tuna salad and topped with tomato and melted cheese. The central ingredient is canned tuna — aka "tuna fish". But I use an English muffin in my tuna melt recipe, because it holds up well and any juices seep in to the little holes for more yum. Tuna Melts with English MuffinsTaste And See.
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