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Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, potato pancakes with smoked salmon. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Potato pancakes with smoked salmon is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Potato pancakes with smoked salmon is something which I’ve loved my entire life.

Potato blinis topped with smoked salmon, homemade horseradish cream. For the potato pancakes, fill a pan with boiling salted water. Add the potatoes and cook until soft.

To begin with this particular recipe, we must first prepare a few components. You can cook potato pancakes with smoked salmon using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Potato pancakes with smoked salmon:

1. Get 1 lb potatoes (I think I used Russet)
2. Get 1 small onion
3. Prepare 1/2 of a beaten egg
4. Prepare 1 tbs flour
5. Take to taste Salt and pepper
6. Get Frying oil
7. Take Smoked salmon
8. Make ready Sour cream
9. Get Capers
10. Prepare Fresh dill
11. Get Lemon wedges

Serve the potato cakes for brunch with a simple fruit. Cook extra mashed potatoes during the week and you'll have the basis of this fabulous weekend brunch dish. Dill helps with digestion and Transfer the pancakes to warmed plates. Top each with smoked salmon, sour cream, and dill.

Steps to make Potato pancakes with smoked salmon:

1. Shred the potatoes and onion into a bowl (I use a box grater).
2. Mix the grated potatoes and onion together, then squeeze the mix hard to get rid of as much moisture as you can (I do this by hand in batches).
3. Thoroughly mix the flour and 1/2 the beaten egg into the potato and onion mix. Season to taste.
4. Heat the oil over high heat. I use soy bean oil and fill the saute pan with enough oil to cover the bottom of the saute pan with about 1/4 inch.
5. Mold the mix into balls using your hands, place the balls in the oil, then press with a spatula to flatten them a bit.
6. Cook on both sides until crispy and brown.
7. Remove the pancakes from the oil and place on paper towels or metal drip rack to remove grease.
8. Top with salmon, sour cream, dill, and capers, garnish plate with lemon wedges, and serve while pancakes are still warm.
9. Bask in girlfriend's appreciation.

Season well with black pepper and serve with lemon wedges. The important thing to remember when making the potato pancakes is to choose the right potato. You need a variety that has the necessary starch to hold the pancake together. Peel the potatoes, rinse and coarsely grate. Mix with the eggs and flour.

So that is going to wrap this up for this exceptional food potato pancakes with smoked salmon recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!