Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lunch box rice and bean salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Lunch Box rice and bean salad is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Lunch Box rice and bean salad is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have lunch box rice and bean salad using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lunch Box rice and bean salad:
- Prepare Salad
- Make ready 225 grams rice
- Prepare 4 handfuls frozen peas and sweet corn
- Make ready 1 red onion, peeled & finely sliced
- Prepare 2 tablespoons sundried tomatoes
- Get Bunch coriander
- Take 1 can kidney beans
- Make ready Dressing
- Get 1 grated zest and juice of 1 lime
- Prepare 2 tsp agave nectar / honey
- Make ready 3 tsp olive oil
- Get 1 red chilli, deseeded & finely chopped
Instructions to make Lunch Box rice and bean salad:
- Cook the rice according to the packet instructions, then drain and rinse cold.
- Cook the frozen peas and sweet corn. Mix in with the rice and allow to cool.
- Put in a bowl with the kidney beans, chopped onion, chopped sundried tomatoes and coriander
- Mix the dressing ingredients together.
- Toss with the other ingredients and add salt or other seasonings to taste.
- 5-6 portions perfect for lunch or as a side!
So that’s going to wrap this up with this exceptional food lunch box rice and bean salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
