Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, after brunch sandwich. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
After Brunch Sandwich is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. After Brunch Sandwich is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook after brunch sandwich using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make After Brunch Sandwich:
- Get 4 strips streaky bacon
- Make ready 2 slices brown bread
- Make ready 6 strips or 2 slices of German Emmental Cheese
- Prepare 1 tablespoon Tomato & Basil butter
- Make ready 3 strips sweet and tangy gherkins
- Get 1 large egg, sunny side up egg (optional)
Instructions to make After Brunch Sandwich:
- All ingredients are store bought at your local supermarket.
- Preheat a frying pan on medium. Use cooking spray to oil the pan.
- Butter both slices of bread with the tomato and basil butter then place both slices, unbuttered sides facing down on the pan. Place your cheese on one buttered side up slice. Toast until the unbuttered sides are almost dark brown.
- Fry your egg sunny side up if you want one. Keep the yolk runny
- Fry the strips of bacon until crispy.
- Assemble the sandwich! Bacon after the cheese, then gherkins then an egg if you so wish.
- Don't forget to clean up and enjoy!
So that is going to wrap this up with this exceptional food after brunch sandwich recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
