Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beetroot corn sandwich. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Beetroot Corn Sandwich is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Beetroot Corn Sandwich is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beetroot corn sandwich using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot Corn Sandwich:
- Take 6 brown bread slices
- Prepare 1/4 cup corn kernels boiled
- Prepare 1 small beetroot grated
- Take 1 tsp Cumin powder
- Get 1/2 tsp Chaat masala
- Prepare 1/4 tsp black pepper powder
- Prepare 1/2 tsp oregano
- Take 1/2 tsp chilli flakes
- Make ready 1 tbsp butter
Steps to make Beetroot Corn Sandwich:
- Take a non-stick pan, heat butter add beetroot, corn, oregano, chilli flakes, chaat masala, pepper powder, cumin powder saute for 3-4 minutes.
- Cut the bread corners. Spread this prepared mixture evenly cover with another slice press gently and cut into half / triangle.
- Ready to serve beetroot corn sandwich.
So that’s going to wrap it up for this exceptional food beetroot corn sandwich recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
