Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beetroot banana halwa. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Beetroot Banana halwa is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Beetroot Banana halwa is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beetroot banana halwa using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beetroot Banana halwa:
- Make ready 1/2 cup Rava (Suji)
- Get 1 cup powder sugar
- Make ready 2 beetroot grindend(Some help with water)
- Get 1 banana
- Make ready 2 tbsp Ghee
- Get 7-8 Cashew nuts (Kaju)
- Take 1/2 cup Milk
Instructions to make Beetroot Banana halwa:
- Take a pan add Ghee,Rava and fry it to nicely aroma come out.
- 1 banana mashed mix it well. Add milk stir well. And add sugar.
- Once milk is obsored then add grinded beetroot mix it well they started thick almost 3 to 4 minutes.
- Then turn off flame. Add some Kaju
- And transfer the bowl and serve..
So that is going to wrap it up for this exceptional food beetroot banana halwa recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
