Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chana dal paratha. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chana Dal paratha is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chana Dal paratha is something that I have loved my whole life.
Chana dal paratha recipe with step by step photos - one more popular paratha made in Punjabi homes for breakfast. I have already shared one Chana dal methi paratha where the dough is kneaded with leftover chana dal. This chana dal paratha is made differently.
To begin with this recipe, we must prepare a few ingredients. You can have chana dal paratha using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chana Dal paratha:
- Take 1.5 cup Wheat flour
- Prepare 1 large Chopped onion
- Take 2-3 tbsp chopped green coriander
- Prepare 2-3 Chopped Green chillies
- Take Dry ingredients
- Make ready 1 tsp red chilli powder
- Make ready 1/2 tsp turmeric powder
- Make ready 1 tsp coriander powder
- Prepare 1/2 tsp Whole coriander crushed
- Get 1 tsp Pomegranate powder
- Take 1 tsp dry mango powder
- Make ready 1 tsp carom seeds (ajwain)
- Take 2-3 tsp Ghee per paratha
- Prepare To taste Salt
- Get 1 cup Leftover chana dal
While the basic dough is a standard whole wheat flour one, it is the stuffing that makes this paratha mind-blowing. A mixture of cooked chana dal perked up with spice powders like peppy garam masala and tangy amchur as well as other complementary ingredients like onions and coriander, gives this. dal paratha recipe chana dal paratha recipe with a detailed photo and video recipe. a healthy and tasty protein-rich lentil based bread recipe or paratha recipe. the lentil stuffing is mainly prepared channa dal which not only makes it tasty, but also provides much-required protein to the diet. these paratha's are ideal bread recipe to be served for dinner and can be. About the video: Dal Paratha,dal paratha recipe, chana dal paratha, Cholar Daler Porota,ছোলার ডালের পরোটা, stuffed indian flat bread, North indian breakfast, chana.
Instructions to make Chana Dal paratha:
- In wheat flour add all ingredients except ghee and chana dal
- Add chana dal and knead it. If dough is dry you can add some little bit water and knead it again.
- Leave it for 15 minutes. After 15 minutes knead it again to make a smooth dough.
- Make balls of the dough and with the help of rolling pin make parathas.
- Heat tawa and put Paratha on it cook from both the sides by applying ghee.
- Chana Dal Paratha is ready to serve.
- Serve hot with butter curd or pickle as you desired.
Chana Dal Paratha is an interesting combination of chana dal kneaded in a soft dough with a melange of spices and fried to perfection. Stuffed Chana Dal Paratha is basically an Indian Flat Bread stuffed with protein-rich lentils and spices. Chana Dal Paratha can be served for breakfast and can also be packed for Tiffin. It was one of the many in the list of Dilip's longtime wishes. You must definitely see her Chana dal paratha. […] Reply.
So that’s going to wrap it up with this special food chana dal paratha recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
