Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, sig's red onion chutney and chicken salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Sig's Red Onion Chutney and Chicken Salad is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Sig's Red Onion Chutney and Chicken Salad is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have sig's red onion chutney and chicken salad using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Red Onion Chutney and Chicken Salad:
- Get 2 cooked, small chicken breasts, cut into bites size pieces
- Get 3 tbsp (level) of caramelised red onion chutney bought or homemade
- Make ready 1 tbsp mild curry powder, you can add more if you like
- Get 1 tbsp raisins
- Make ready 2 tbsp walnuts, chop roughly keep a few for garnish if you like
- Make ready 2 tbsp best or home made mayonnaise (you can substitute with creme fraiche)
Steps to make Sig's Red Onion Chutney and Chicken Salad:
- Cut your cooked chicken into bite sized chunks, pit into a bowl
- Add three tablespoons of caramelised red onion chutney, carefully lift under the chicken as not to break it up.
- Add 1 tablespoons of mild curry powder. You can add a little more later if you prefer a stronger flavour
- Add the raisins and lift both the curry powder and the raisins under the meat.
- Add the walnuts and then the mayonnaise. Gently fold into the chicken mixture
- Mix gently until well combined. Serve with green lettuce for garnish.
So that is going to wrap this up for this special food sig's red onion chutney and chicken salad recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!