Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple pear pie. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Apple pear pie is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Apple pear pie is something that I’ve loved my whole life. They are nice and they look fantastic.
This pear apple pie, really says "fall." What a yummy way to use your backyard bounty or the pickings from local orchards! Squeeze the lemon juice over the fruit, then toss fruit with the sugar, cinnamon, ginger, salt and nutmeg. Melt the butter in a large skillet over medium-high heat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have apple pear pie using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Apple pear pie:
- Get 450 g Pale flour
- Take 230 g Unsalted butter
- Make ready Pinch salt
- Take 1 tea spoon braking powder
- Take 1 egg
- Take 2 big apples
- Take 2 big pears
- Get 100 g Powdered sugar
- Make ready 20 g Brown sugar
- Get Juice from 1/3 of lemon
To make the filling: Whisk together the sugar, ClearJel, cinnamon, ginger, and salt. Toss the apples and pears with the sugar mixture. Stir in the vanilla and lemon juice. This is a terrifically delicious apple pear pie.
Steps to make Apple pear pie:
- Chop apples and pears into small pieces.
- Put them with brown sugar and lemon juice to a pot and cook them to make them soft.
- In a bowl combine all dry ingredients and crumble butter in it with an egg. Make a solid dough. Wrap it and put it to the fridge for at least 30 minutes.
- With a half of the dough cover a backing dish and make small holes with a fork. Cover it with cooked fruits.
- The second half of the dough grate on a cheese grater and cover the fruit layer.
- Bake it at 180oC for 60 minutes.
- Enjoy your cake!
The tartness of the Granny Smith apples combines wonderfully with the pears. The apples and pears are cooked down with sugars and seasonings to a nice consistency and flavor. Cinnamon butter brushed on the crust gives it a nice color. This pie holds its shape well when sliced. This Apple Pear Pie is everything I want in a fall dessert.
So that’s going to wrap it up for this special food apple pear pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
