Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, different cabbage recipe. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Different cabbage recipe is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Different cabbage recipe is something which I’ve loved my entire life.
In this video we are going to make easy cabbage recipe, side dish for roti, rice So friends please try this recipe and share your feedback in comment box. Prepare these cabbage recipes to add extra vegetables and flavor to your nutritional intake. Access hundreds of thousands of recipes that are healthy and easy to make.
To begin with this particular recipe, we have to first prepare a few components. You can have different cabbage recipe using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Different cabbage recipe:
- Make ready 3-4 cabbage leaves
- Take 2 spring onions
- Take 1 clove garlic
- Make ready Knob fresh ginger
- Make ready Pinch chilli flakes
- Prepare Olive oil and/or butter
- Get salt and pepper
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Instructions to make Different cabbage recipe:
- Finely chop ginger, garlic and spring onions
- Warm olive oil and / or butter in large frying pan or wok and add onions garlic, ginger and chilli. Cook gently on fairly low heat so as not to brown. I used a lid to keep moist
- Thinly slice or chop cabbage leaves as you like and add to softened ingredients in pan.
- Stir and turn to coat cabbage with oil and continue to fry gently.
- It is not essential but I use low heat and cover after 5 minutes. If it seems to be drying and scorching (burnt cabbage not nice) add 1-2 tbs water or white wine.
- This evening I served it with a piece of savoury chicken and potatoes. Tasty!
Cabbage, one of the oldest vegetables, continues to be a dietary staple and an inexpensive food. It is easy to grow, tolerates the cold, and keeps well. This southern cabbage recipe is full of flavor, easy to make and very quick. Cabbage is good for you so why not eat it up! Watch me make this tasty southern cabbage recipe from start to finish!
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