Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chickpea cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chickpea Cheese is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chickpea Cheese is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook chickpea cheese using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea Cheese:
- Get 1/2 cup chickpea flour
- Take Pinch cumin
- Make ready to taste Salt
- Prepare 1/2 cup water
- Make ready 1 tsp a annato oil
- Take 1/2 cup water for sauce pan
- Take 2-3 tbsp nutritional yeast (cheesy taste)
Steps to make Chickpea Cheese:
- Add all ingredients to bowl and mix
- Pour into pot of boiling water and stir until thicken, once thicken pour into mold right away
- Let cool and refrigerate until firm
So that’s going to wrap it up with this exceptional food chickpea cheese recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
