Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my peppered mackeral on toast with poached egg 🥰. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
My Peppered Mackeral on toast with Poached Egg 🥰 is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. My Peppered Mackeral on toast with Poached Egg 🥰 is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook my peppered mackeral on toast with poached egg 🥰 using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Peppered Mackeral on toast with Poached Egg 🥰:
- Make ready 2 Mackeral fish
- Get 1 Egg
- Prepare 2 slices Toast
Steps to make My Peppered Mackeral on toast with Poached Egg 🥰:
- Boil the water and poach the egg
- Warm up the mackarel in the microwave then make your toast
- Add the Mackeral on one slice of Toast the add the egg when its cooked to the way you like. I like the yolk soft.
- Serve hot.
So that is going to wrap it up for this exceptional food my peppered mackeral on toast with poached egg 🥰 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
