Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy mackerel fish cakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Mackerel Fish Cakes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Easy Mackerel Fish Cakes is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy mackerel fish cakes using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Mackerel Fish Cakes:
- Prepare 350 g potatoes, diced and pre-cooked until tender,
- Make ready 1 tin (125 g) mackerel fillets in tomato sauce,
- Get Salt and pepper to season,
- Make ready 1/2 tsp dried dill,
- Take 1 egg,
- Prepare 1 heaped tsp butter,
- Prepare Cooking Oil for frying
Instructions to make Easy Mackerel Fish Cakes:
- In a large bowl add the cooked potatoes and season with a little salt and pepper. Add the butter and then mash them up using a potato masher. Add in the dill and the tinned mackerel plus the egg. Using a wooden spoon, stir everything together until completely combined.
- Cover the mixture then refrigerate until the mixture becomes former and less sloppy in consistency. This shouldn't take too long, maybe 20-30 mins at most.
- Heat up a skillet or non stick frying pan and pour in a little oil. Whilst the oil heats up, take the fish cake mixture and form into patties, by first wetting your hands so it doesn't stick then rolling into balls and flattening down.
- Add the fish cakes into the hot oil and fry in batches over a medium heat until warmed through and golden on both sides. Leave on some kitchen towel to remove any excess oil then serve up and enjoy. :)
So that is going to wrap this up for this special food easy mackerel fish cakes recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
