Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beetroot cutlet. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beetroot cutlet is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Beetroot cutlet is something that I have loved my whole life.
.post of beetroot cutlet recipe. it includes, corn cutlet, bread cutlet, vegetable cutlet, poha cutlet, paneer cutlet, noodles cutlet, sabudana cutlet and soya chunks cutlet. also do visit my other recipes. Beetroot Cutlet Recipe with step by step pics. Crispy and delicious beetroot cutlet made with beets, potatoes, semolina and spices.
To begin with this recipe, we must prepare a few components. You can have beetroot cutlet using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beetroot cutlet:
- Prepare 1 beetroot
- Get 2 potatoes
- Prepare 2 tsp ginger chilli paste
- Make ready 1/2 cup poha powdered
- Prepare 1 onion grated
- Get 1/2 bowl coriander leaves finely chopped
- Get to taste Salt
- Get 1 spoon chat masala
- Get 1 spoon chilli powder
- Make ready 1 spoon garam masala
- Prepare 1 spoon jeera dhanya powder
- Prepare as needed Bread crumbs
- Make ready As required Oil
Beetroot cutlet is a delicious red colored patties prepared with beetroots, potatoes and few Indian spices. Make this beetroot cutlet at home impress your guest and family. Cutlets - this very small word takes be back to my college days. So try this beetroot cutlet recipe & enjoy a various shade of cutlets.
Instructions to make Beetroot cutlet:
- In a mixing bowl add grated beet, potato, chilli ginger paste, coriander leaves.
- Then add powered poha, spices and salt.
- Mix all the ingredients well to form dough like.
- Shape it into desired shapes.
- Roll the cutlets into bread crumbs.
- Heat oil in a pan and shallow fry till golden and crispy.
- Serve with chutney and sauce.
If yes, tune into this one! Truweight brings its own version of cutlet. Home » SundayScape » Telangana Diaries » Recipe: Beetroot cutlet. Food blogger Nanditha Shyam suggests this tasty but twist on the luscious beetroot. Beetroot, Cutlet, Tikki, Vegetarian, Snacks Beetroot Cutlet - Vegetable cutlet recipe - vegetarian lunch ideas - healthy meal Ideas.
So that is going to wrap this up for this exceptional food beetroot cutlet recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
