Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beetroot cutlets. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Beetroot cutlets is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Beetroot cutlets is something that I’ve loved my entire life.
.of beetroot cutlet recipe. it includes, corn cutlet, bread cutlet, vegetable cutlet, poha cutlet, paneer cutlet, noodles cutlet, sabudana cutlet and soya chunks cutlet. also do visit my other recipes. Beetroot Cutlet Recipe with step by step pics. Crispy and delicious beetroot cutlet made with beets, potatoes, semolina and spices.
To begin with this recipe, we have to first prepare a few ingredients. You can cook beetroot cutlets using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beetroot cutlets:
- Make ready 1/2 beetroot
- Get 1/2 capcicum
- Take 1 spring onion
- Make ready 2 boiled potatoes
- Take 4 tablespoons corn flour
- Take 2 tablespoons refined flour
- Prepare 2 spoons rawa
Beetroot cutlet is a delicious red colored patties prepared with beetroots, potatoes and few Indian spices. Make this beetroot cutlet at home impress your guest and family. We were served these little cutlets as a starter on holiday at Visalam in Chettinad in Tamil Nadu, Southern India. Healthy Beetroot Cutlet (V-GF): This delicious and gorgeous looking Valentine's inspired cutlet/patties are a healthy mix of beetroot, seasonal veggies along with some light spices.
Steps to make Beetroot cutlets:
- Take all vegetables and grind it in a mixer grinder.
- Then pour it into a mixing bowl and salt, black pepper and chilli powder as per your taste.
- Now, add cornflour and refined flour into it and mix it well.
- Make a ball or a patty of this mixture and sprinkle some rawa on both the sides.
- Then shallow fry in a pan or on tawa.
- Serve it with green chutney or ur favourite dip
Beetroot Cutlet - Vegetable cutlet recipe - vegetarian lunch ideas - healthy meal Ideas. Beetroot is very low in calorie and is a zero cholesterol vegetable which helps prevent stroke and cardiovascular. Add fried beetroot and mix well. Form into cutlet shapes and coat all over with til. Heat oil in a pan and fry the cutlets from both sides till done.
So that is going to wrap this up with this exceptional food beetroot cutlets recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
