Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pasta a la caponata. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pasta a la Caponata is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Pasta a la Caponata is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have pasta a la caponata using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pasta a la Caponata:
- Prepare 1 large aubergine
- Get 1 red onion
- Get 2 cloves garlic
- Make ready 5 tomatoes (or a tin of chopped toms)
- Take 1 tbsp capers
- Prepare 1 handful olives
- Take 1 tbsp red wine vinegar
- Make ready Oil
- Get Pasta of your choice (I recommend a short pasta)
- Prepare Marjoram/oregano
- Prepare 1 handful currants/sultanas
Steps to make Pasta a la Caponata:
- Preheat the oven to 180c (fan)
- Chop the aubergine and onion into strips and muddle in an oven dish with some oil, salt and vinegar
- Cook in the oven for about 25 mins, chopping the tomatoes and garlic while you wait.
- Take the oven dish out of the oven and add the tomatoes, garlic and red wine vinegar and give it a mix
- Pop back in the oven for 10 mins and start cooking the pasta so they are ready around the same time
- While you wait for the pasta and caponata to cook, chop the olives
- About 2 mins before the pasta is finished, add the olives, capers and currants to the oven dish and mix
- Serve on top of the pasta with a grind of pepper and a sprinkle of Parmesan. I think even some breadcrumbs would add a nice texture to it too.
So that is going to wrap it up for this exceptional food pasta a la caponata recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
