Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tuna pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it.
Tuna pasta is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Tuna pasta is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook tuna pasta using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tuna pasta:
- Make ready 150 grams pasta
- Make ready 1 small red onion sliced
- Make ready Olive oil
- Get 1-2 tins tuna or salmon
- Get 2 cloves diced garlic
- Prepare 1 handful Herbs fresh of dried
- Take Chilli / either dried or fresh
- Get Rind and juice of a lemon
- Prepare A few mushrooms sliced
- Take Hand full of spinach I used two blocks of frozen spinach
- Prepare 1 tbsp capers
- Prepare Sweet chilli sauce optional
- Take Wedge of lemon to serve
- Take to taste Salt and pepper
But it is a tasty and comforting dish that is far greater than the sum of it's. Make the most of storecupboard staples with our best tuna and pasta recipes. Choose from classic bakes to salads and more. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy!
Instructions to make Tuna pasta:
- Heat a pan of water add salt and once boiling throw in the pasta for 10 - 12 minutes.
- Whilst the pasta is boiling chop the veggies! When chopped pour in some olive oil in a large pan, heat it and throw in the red onion first for it to soften.
- Next add the garlic and mushrooms. Give a stir if need be add more oil and the rest of the veggies, herbs and spices.
- Once the pasta is cooked drain and throw into the veggies. Grate the lemon and squeeze over the juices.
- Mix together well and finely add the tuna mixing it in but keeping it in chunks. I finely drizzled sweet chilli sauce over and served with a wedge of lemon. Season well!
Incredibly easy tuna pasta bake that utilizes everything you already have in your pantry! As an Amazon Associate I earn from qualifying purchases. Because everybody has a can of tuna, pasta, canned tomato and some sort of dried herbs in the depths of their pantry, everybody should have one wickedly delicious Tuna Pasta Bake recipe up their. Tuna Tomato Pasta is one of our favorite recipes to eat, period. It's also a pantry-based recipe One of the dishes Uncle Brian always insists on is this Tuna Tomato Pasta as it's something that his family.
So that’s going to wrap this up with this special food tuna pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
