Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, homemade white loaf. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
EASY MILK LOAF BREAD - Homemade White Bread Recipe. In the video we are going to guide you to make your very own homemade bread, this simple recipe is by far the easiest way to make bread. Homemade bread is one of life's greatest pleasures.
Homemade white loaf is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Homemade white loaf is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook homemade white loaf using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Homemade white loaf:
- Take 500 g strong white flour
- Get 25 g unsalted butter
- Take 1 tablespoon salt
- Make ready 1 tablespoon sugar
- Prepare 300 ml warm water
- Prepare 7 g yeast
Homemade brioche loaf isolated on white Homemade rye loaf bread with olives on black stone background. Tastes so much better than store bought!! Made from scratch, this Homemade White Bread Recipe is perfect for sandwiches, toast, or simply with butter and jam. You won't believe just how easy it is!
Instructions to make Homemade white loaf:
- Mix flour, butter, salt and sugar
- Once first ingredients are mixed add the yeast and hand mix again.
- Now slowly add warm water stirring in a bit at a time until you have a dough which is elastic rather than sticky.
- Tip dough onto your work surface lightly sprinkled with flour. knead the dough for around 10 mins.
- Lightly oil your mixing bowl. Put your kneaded dough into the bowl and prove in warm area for 1 hour. Place a damp towel or oiled clingfilm over the top.
- After proving, tip out and knead for a further 2 mins shaping the dough and placing it into a bread baking tray. Prove for a further 2 hours.
- The dough should have now doubled in size. Cut a 1cm deep slit down the centre of the dough. Bake in a pre-heated oven at 180°c for 20 minutes or until the loaf sounds hollow when tapping it on its underside.
Learn how to make Homemade White Bread. Homemade white bread is more delicious and flavorful than store-bought brands. Turn onto a lightly floured surface; divide dough in half. Homemade White Sandwich Bread: THIS is the recipe you need for easy and perfect white bread Is there nothing more satisfying than a cutting into a warm loaf of freshly baked homemade bread? My mom makes this every year for the holidays, these are delicious and pretty easy to make.
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