Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, edamame cream. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Edamame Cream is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Edamame Cream is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook edamame cream using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Edamame Cream:
- Make ready 70 g Edamame beans
- Prepare 30 g cream cheese
- Get 1 tablespoon sugar
- Make ready 1 boiled egg yolk
Steps to make Edamame Cream:
- Remove Edamame skins and put sugar and cream cheese.
- Mix all with blender.
- Freeze cream cheese like this small shape.
- Push egg yolk on colander and make like this shape for center of flower.
So that is going to wrap this up with this special food edamame cream recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
