Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, baked vegan feta with olives, pink peppercorns, lemon and summer herbs and veggies π±. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Baked Vegan Feta with olives, pink peppercorns, lemon and summer herbs and veggies π± is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Baked Vegan Feta with olives, pink peppercorns, lemon and summer herbs and veggies π± is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have baked vegan feta with olives, pink peppercorns, lemon and summer herbs and veggies π± using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Vegan Feta with olives, pink peppercorns, lemon and summer herbs and veggies π±:
- Prepare Vegan Feta
- Make ready 1 sprinkle of pink peppercorns
- Get Freshly soft cut herbs (dill, Greek oregano, mint)
- Take Fresh hard herbs (thyme, bay, rosemary
- Get A few green olives
- Get A few black olives (kalamata are best but any will do)
- Make ready A few capers
- Prepare 1-2 bay leaves
- Make ready 2 drizzles of olive oil
- Make ready 1 wedge of lemon
Instructions to make Baked Vegan Feta with olives, pink peppercorns, lemon and summer herbs and veggies π±:
- Place the feta on baking paper (leaving enough to make a folded envelope. Sprinkle with the peppercorns, olives and herbs and bake in the oven for 200c for 12 minutes.
- Unwrap and add a drizzle of olive oil, the soft herbs and spinach and Return to the oven for a further few minutes
- Enjoy with crusty sourdough bread or sprinkled on top of a salad.
So that is going to wrap it up with this exceptional food baked vegan feta with olives, pink peppercorns, lemon and summer herbs and veggies π± recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!