Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, mom's apple crisp. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mom's Apple Crisp is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Mom's Apple Crisp is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mom's apple crisp using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mom's Apple Crisp:
- Make ready 5 small apples
- Make ready 1 tbsp lemon juice
- Get 1 1/2 tsp cinnamon
- Take 2 tbsp white sugar
- Make ready 1/2 cup all purpose flour
- Prepare 1/2 cup softened butter or margarine
- Take 1/2 cup brown sugar
- Prepare 1/2 cup quick, rolled oats
Instructions to make Mom's Apple Crisp:
- Peel and core apples. Cut apples into 1/4 inch slices
- Toss apple slices in lemon juice and spread evenly in bottom of a greased 9 inch pie plate.
- Preheat oven to 350°F.
- In a medium mixing bowl add flour, brown sugar, rolled oats and cut butter/ margarine in with pastry cutter until topping resembles a course crumb mixture
- Sprinkle apples with white sugar and cinnamon
- Spread topping mixture evenly over apples and bake for 35- 45 min. or until topping is golden brown .
- Let cool for 15 min and serve with ice cream or table cream.
So that’s going to wrap it up with this special food mom's apple crisp recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
