Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, honey mustard baked cod. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Whisk honey, mustard, and vinegar together.. Combine the mustards, yogurt, mayonnaise, and honey in a bowl. Place the cod in a single layer on the baking sheet.
Honey Mustard Baked Cod is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Honey Mustard Baked Cod is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook honey mustard baked cod using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Honey Mustard Baked Cod:
- Make ready 2 cod filets
- Make ready 2/3 cup honey
- Prepare 1/2 cup dijon mustard
- Take 1/3 cup champagne vinegar
- Get 1 tbsp dried tarragon
- Prepare 1 salt and pepper
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Steps to make Honey Mustard Baked Cod:
- Whisk honey, mustard, and vinegar together. Add spices. Whisk.
- Marinate cod for one hour in half of the marinade.
- Lay cod on baking sheet. Top with other half of marinade. Save any remaining marinade for other uses.
- Bake at 350° for approximately 10-15 minutes or until thermometer reaches 145°
- Variations; White wine, lager, capers, lemon, parsley,
Yes, even non fish lovers like it! In a small bowl, mix the mustard and honey together. Place the cod on the greased tray and coat with the honey and mustard. Meanwhile, whisk together the lemon juice and olive oil in a measuring jug. Dip fillets in honey mixture, then coat with pecans.
So that is going to wrap it up for this exceptional food honey mustard baked cod recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
