Sausage Chilli Beans with Smoked Ham
Sausage Chilli Beans with Smoked Ham

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sausage chilli beans with smoked ham. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sausage Chilli Beans with Smoked Ham is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Sausage Chilli Beans with Smoked Ham is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have sausage chilli beans with smoked ham using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sausage Chilli Beans with Smoked Ham:
  1. Take 4 tbsp olive oil
  2. Make ready 1 white onion
  3. Prepare 3 cloves garlic
  4. Make ready 150 g smoked ham
  5. Take 150 g smoked sausage
  6. Get 1 tsp ground coriander
  7. Prepare 1 tsp dried oregano
  8. Make ready 2 tsp ground cumin
  9. Take 1 tsp chilli paprika cream
  10. Make ready 200 ml red wine
  11. Make ready 1 tin red beans
  12. Make ready 1 tin white beans
  13. Get 1 tin sweet corn
  14. Prepare Salt, Pepper
  15. Make ready Serving:
  16. Get Soured cream
  17. Take Garlic bread
Instructions to make Sausage Chilli Beans with Smoked Ham:
  1. Sweat the chopped onion & garlic, the cubes ham and the sliced sausages in olive oil for 5-8 minutes.
  2. Add coriander, oregano, cumin, chili cream sweating couple of minutes. Pour the red wine in reducing to quarter portion.
  3. Then comes the rinsed & sieved beans, sweet corns, tomatoes while searing with salt and pepper to taste. Simmer for about 10 minutes. Serve on garlic bread toast with soured cream

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