Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, double the crust apple crisp. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Double The Crust Apple Crisp is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Double The Crust Apple Crisp is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have double the crust apple crisp using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Double The Crust Apple Crisp:
- Get 6 Apples
- Get 3/4 tsp ground cinnamon
- Make ready 3 tbsp granulated sugar
- Take pinch Salt (1/8) tsp.
- Prepare 1 cup oats
- Make ready 1 cup brown sugar
- Prepare 2/3 all-purpose flour
- Get 8 tbsp butter
Steps to make Double The Crust Apple Crisp:
- Set oven to 350°F.
- Grease a 13 by 9 pan.
- Peel, core and slice apples.
- In a mixing bowl combine apples, ground cinnamon, salt and sugar. Mix well.
- Place apple mixture evenly across the bottom of the pan.
- In the same mixing bowl mix oats, brown sugar, flour and butter until mixed all the way through. Should be crumbly.
- Apply the crumble mixture evenly over apples and place in oven.
- Bake for 50 minutes. Done!
So that’s going to wrap this up for this special food double the crust apple crisp recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
