Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kanya's clams in sriracha double hot sauce :). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Kanya's Clams in Sriracha double hot sauce :) is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Kanya's Clams in Sriracha double hot sauce :) is something that I have loved my entire life. They are fine and they look fantastic.
Finely chop ginger mix with garlic. and chop parsley. set aside. Learn how to make a Homemade Sriracha Hot Chili Sauce Recipe! It'll give you an earthier kick than Sriracha, especially if you go for a spicy brown.
To begin with this recipe, we must first prepare a few ingredients. You can have kanya's clams in sriracha double hot sauce :) using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kanya's Clams in Sriracha double hot sauce :):
- Take 500 grams clams,clean
- Prepare 4 clove garlic
- Make ready 1 as need ginger
- Make ready 6 hot red and green chili
- Get 1 bunch parsley
- Take 2 tbsp each tomato,chilli sauce
- Prepare 3 sriracha strong sauce
- Take 1 tbsp olive oil to fry
- Take 1 salt and pepper to taste
- Take 1 lime
Sriracha sauce is originated from Thailand. Nowadays, sriracha sauce is getting more and more popular in the world. It has been used to various ways by people from many countries, for example, to be used as a dipping sauce when eat pho, a famous food of the Vietnam. Is there a difference between the Sriracha (Huy Fong brand) in the bottle with the squeeze green cap vs the smaller plastic jar with the twist off cap?
Instructions to make Kanya's Clams in Sriracha double hot sauce :):
- Finely chop ginger mix with garlic ..and chop parsley.set aside
- Clean clams ,drain well
- On wok or fry pan heat oil on medium ,add chopped garlic ,ginger,chili until good fragrance ,lightly brown
- Add in clams ,stir cook for one min
- Add chili sauce,tomato sauce,sriracha sauce ,cook clams in sauce for 2 mins ,squeeze lime juice,salt and pepper to taste as need,add parsley ..heat off
- Serve hot with rice or pasta ..nomm nommm :)
This is a list of commercial hot sauces. Variations on a company's base product are not necessarily common, and are not always included. Double Chicken Brand Sriracha: Tasted like Shark brand but packaged up in a Rooster brand-like plastic squirt bottle. The labels proudly says "Original Sriracha Chilli Sauce" and that it contains no artificial flavors, colors, preservatives, or MSG. Double Chicken brand is pleasant tasting and the.
So that’s going to wrap this up for this exceptional food kanya's clams in sriracha double hot sauce :) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
