Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, yam broth. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Yam Broth is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Yam Broth is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have yam broth using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yam Broth:
- Take 1 tuber of yam depending on size
- Prepare 8-10 cups water
- Take 3 Calabar nutmeg
- Make ready 1 tsp Negro pepper
- Make ready Cube seasoning
- Get Salt
- Prepare leaves Scent
- Take 1 TBSP Dry pepper
- Get Offal of chicken
- Make ready 5-6 Habanero pepper
- Make ready Minced onions
Steps to make Yam Broth:
- Peel, cut into cubes and wash yam.
- Put in pot. Add water, offals, salt, grinded crayfish, minced, dry pepper, negro pepper, calabash nutmeg, and crushed cube seasoning.
- Cover and allow to boil. When almost cooked. Add in your pounded or minced habanero pepper. And allow to cook. Check taste and adjust if needed. When cooked take off heat and add your scent leaves and allow to sit for 5minutes before serving.
So that’s going to wrap this up for this exceptional food yam broth recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
