Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, corn beef pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Corn Beef pie is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Corn Beef pie is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have corn beef pie using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Corn Beef pie:
- Prepare 1 ready made short crust pastry
- Take ready made Puff Pastry
- Make ready egg yolk
- Prepare 400 g cooled Mash Potato (you can use ready made or frozen)
- Get 340 g Corned Beef chopped
- Prepare 1/2 white onion chopped (can be frozen or ready chopped)
- Get 1 tsp Garlic Granules
- Prepare to taste salt and black pepper
Steps to make Corn Beef pie:
- If you are using frozen ingredients make sure these have thawed out first.
- Pre heat oven 180 or 160 Fan
- Line your pie tins with the short crust pastry and place in the fridge
- In a large bowl add your Potato, corn beef onion and seasonings including the garlic granules and thoroughly mix.
- Remove the pie case or cases from the fridge and generously fill
- Cover in the Puff pasty trim and crimp brush with the egg yolk and place back in the fridge to rest for 30 mins
- After 30 mins remove and brush with the egg a gain sprinkle with a little salt and pepper and place in your preheated oven for 30 mins, check and if needed a little more check every 10 mins until deep golden brown
So that’s going to wrap this up for this exceptional food corn beef pie recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
