Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, debbie's beer laced chilli.. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Debbie's Beer laced Chilli. is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Debbie's Beer laced Chilli. is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook debbie's beer laced chilli. using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Debbie's
Beer laced Chilli.:
- Take 2 1/2 lb lean ground beef
- Make ready 1 large chopped onion
- Make ready 1/2 cup each chopped celery & green pepper
- Get 3 clove garlic minced
- Make ready 2 can (28oz) diced tomatoes
- Prepare 3 can (16oz) red kidney beans drained
- Take 1 can (15oz) tomato sauce
- Prepare 2 tbsp chilli powder
- Make ready 1 tbsp tabasco sauce more or less to your taste
- Prepare 1/2 tsp salt
- Prepare 1 tsp pepper
- Make ready 1 can (12oz) Molson Canadian beer or beer of your choice
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Instructions to make Debbie's
Beer laced Chilli.:
- in a large pot over medium heat cook beef, onion, garlic, celery and green pepper till meat is no longer pink, drain fat, add beer and spices simmer 20 minutes
- combine the rest of ingredients with the cooked beef mixture
- cover and let simmer 60 - 90 minutes stirring occasionally
The chilli packs a punch of heat, savoury with a hint of sweet aftertaste, adding a more rounded taste to the noodle. The ban mee is springy and laced with the marinated mince meat with each bite. This is the most bizarre beer ever. Has that great beer taste we all know and love, with an after burn of chilli! Great beer to have with friends and makes a great conversation starter!
So that is going to wrap it up with this exceptional food debbie's beer laced chilli. recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
