Easy No Fuss carbonara
Easy No Fuss carbonara

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy no fuss carbonara. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy No Fuss carbonara is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Easy No Fuss carbonara is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have easy no fuss carbonara using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy No Fuss carbonara:
  1. Get Pasta
  2. Prepare 2 Egg yolks
  3. Prepare 1 Cup parmesan
  4. Prepare 1 tsp garlic salt
  5. Get 2 tbsp olive oil
  6. Take 200 g pancetta or streaky bacon
  7. Get 50 g mushrooms
Instructions to make Easy No Fuss carbonara:
  1. Bring a pan of water to the bowl add pint of salt then the pasta about a handful or 2 and cook for around 8 to 10 minutes or as packet instructs.
  2. While the pasta is on add 2 tbsp of olive oil to a pan and in with the pancetta cook until crispy then add mushrooms and cook until mushrooms are soft.
  3. Once pancetta, mushrooms and pasta are cooked add together and stir through.
  4. Then into a bowl add to egg yolks and whisk together and add the parmesan and garlic salt and lastly add that the egg mix to the pasta and pancetta and mix together and serve.

So that’s going to wrap it up with this exceptional food easy no fuss carbonara recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!