Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, caramelised onion hummus. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Caramelised Onion Hummus is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Caramelised Onion Hummus is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have caramelised onion hummus using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Caramelised Onion Hummus:
- Make ready 1 onion, diced
- Take 1 garlic clove, minced
- Take 2 tablespoons olive oil, for caramelising the onions
- Make ready 240 g cooked chickpeas
- Prepare 1/2 tablespoon tahini
- Make ready 2 tablespoons lemon juice
- Get 30 ml olive oil
- Make ready salt and pepper for seasoning
Instructions to make Caramelised Onion Hummus:
- Caramelise the onions and garlic in a saucepan over a medium heat, this takes about 10 minutes. The onions should be soft and golden but not crispy.
- Add all the ingredients into a blender and blitz until smooth. If the humous is too thick add more olive oil or water.
So that is going to wrap it up with this special food caramelised onion hummus recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
