Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chana chaat chatpati. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chana Chaat Chatpati is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chana Chaat Chatpati is something that I have loved my entire life. They are nice and they look wonderful.
Chatpati Chana Dal Chaat Recipe is a spicy crunchy tea time snack that can be prepared in a matter of minutes. In the traditional recipe the chana dal is deep fried, but in this recipe we roasted the dal in a an oven. But you can also use an air fryer to make it healthy.
To begin with this particular recipe, we must prepare a few ingredients. You can have chana chaat chatpati using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chana Chaat Chatpati:
- Make ready 2 cups Boiled Black Chikpea
- Take 1 tsp red chilli powder
- Prepare 1 tsp coriander powder
- Prepare 1 tsp cumin powder
- Take 1 tsp garam masala
- Prepare 1/2 tsp black salt
- Get 1/2 tsp chaat masala
- Get 3 cups Water
- Make ready 1 tbsp oil
- Take 1/2 tsp cumin seeds
- Prepare Pinch asafoetida
- Prepare 1/2 tsp ginger
- Take 1 Finely chopped tomato
- Take 2-3 Finely chopped green chillies
- Prepare Handful finely chopped coriander leaves
- Get 1/2 tsp Lime juice
- Make ready to taste Salt
Drain excess water and transfer it to a mixing bowl. Add rest of the spices into it and mix well. Mix lemon juice and toss again. Garnish with chopped coriander before serving.
Instructions to make Chana Chaat Chatpati:
- Take 2 cups chikpea, soak over night.
- Drain off excess water, add soaked chanainto cooker, add 1.5 glass water, add salt and pressure cook until 3 whistles. - Let it cool completely and drain excess water in chickpea.
- Take a small bowl. Add red chilli powder, coriander powder, cumin powder, garam masala, black salt, chaat masala and mix well. Add water and prepare paste.
- Take a pan add oil and heat it on medium flame. - Add cumin seeds, asafoetida, grated ginger and Saute well on medium flame.
- Add prepared spice mix and fry until oil releases. - After oil releases, add boiled chickpeas and mix well.
- Add salt/masala if required.
- Turn off flame and let it cool completely. - After it's cooled completely. - Transfer into a bowl. - Add finely chopped tomato, finely chopped green chillies, finely chopped coriander, lemon juice and mix well. - Chatpate Chana Chaat Is ready to serve, Enjoy!!
Let it cool completely and drain excess water in chickpea. Add Red chilli powder,Coriander Powder,Cumin Powder,Garam Masala,Black Salt,Chaat Masala and mix well. Kala chana chaat is a tangy and tasty snack made from black chickpeas. It is much similar to the green chana chaat that one gets at juhu beach in Mumbai. Whenever we would go to juhu beach in Mumbai, our trip to the beach was not complete without having the Chana chaat Besides having the rest of the chaat food like Pani puri , Bhel puri , Sev.
So that is going to wrap it up for this exceptional food chana chaat chatpati recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
