Key Lime Pie <em>EASY</em>
Key Lime Pie <em>EASY</em>

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, key lime pie easy. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Key Lime Pie EASY is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Key Lime Pie EASY is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook key lime pie easy using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Key Lime Pie EASY:
  1. Take Crust
  2. Take 1.5 cups fine crushed graham crackers
  3. Prepare 1/3 cup sugar
  4. Get 6 TBS melted butter
  5. Make ready Filling
  6. Make ready 28 oz sweet condensed milk (2 cans)
  7. Take 1/2 cup sour cream
  8. Make ready 3/4 cup key lime juice
  9. Prepare Zest of 2 Limes or 4 Key Limes
  10. Get Whipped cream topping
  11. Take 1 cup heavy cream
  12. Get 1/2 cup confectioners sugar
  13. Get 1 tsp vanilla
Steps to make Key Lime Pie EASY:
  1. Preheat oven 350/375 Crush graham crackers, add sugar, then melted butter
  2. Press down on sprayed pie or tart pan and bake for 7-9 mins. Let cool 20 mins
  3. While that cools, make filling
  4. Combine all filling ingredients with whisk and pour in top of cooled crust. Bake for 10-12 mins and cool completely. Then chill pie 2 hours
  5. While that’s cooling. Make whipped topping. Combine all ingredients until a stiff peak forms and heavy cream isn’t loose anymore. Must look like whipped cream !
  6. Decorate and enjoy COLD😌. Wasn’t that tooo easy ?

So that is going to wrap it up with this special food key lime pie easy recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!