Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, kachy queemy ke kababa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Kachy queemy Ke Kababa is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Kachy queemy Ke Kababa is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have kachy queemy ke kababa using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kachy queemy Ke Kababa:
- Get 1/2 kg Thinly chopped mince meat (Keema) –
- Get 1 tsp Papaya paste
- Take 1 tsp Ginger garlic
- Make ready 1 tsp Salt
- Prepare 3 tbsp Yogurt
- Prepare 1 tbsp Ghee
- Take 1 tsp Garam masala powder
- Take 2 tbsp Fried onion
- Get 4 tbsp Fried chana
- Take 2 tsp Poppy seeds fried crushed
- Make ready 4 tbsp Fresh coriander
- Get 1 tsp Red chilli powder
- Make ready 4 Green chilli thinly chopped
Steps to make Kachy queemy Ke Kababa:
- Step 1.. - Take a bowl, add mince meat, papaya paste, ginger garlic paste, salt, yogurt, ghee, garam masala powder, fried onion, poppy seeds, fresh coriander, red chilli powder and green chilli. - Mix well and leave for 30 minutes.
- Step 2.. - Now make circle flat shape kebabs with your hands
- Step..3. - Then pour oil in the frying pan and fry them.
So that’s going to wrap this up for this exceptional food kachy queemy ke kababa recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!