Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mazedar chaat papdi. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mazedar Chaat Papdi is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Mazedar Chaat Papdi is something which I have loved my whole life. They are fine and they look wonderful.
Chatpate chaat aur suhana mausam ho toh bas aur kya chahiye? It is very easy to make this if you have Papdi in your home. Ek peyale ma chaney dal kar is ma leemu ka ras, katey huwey tamatar, ubley aloo, namak, hari mirch, hara dhaniya or chaat masala dal kar achi tarah mix kar len.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mazedar chaat papdi using 24 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mazedar Chaat Papdi:
- Get 2 cups Maida/ All-purpose flour
- Take 1/2 tsp Cumin seeds
- Get 2 tsp Ajwain Seeds (Omam)
- Get 2 tbsp Ghee / Oil
- Get As required Oil for frying
- Make ready As per taste Salt
- Make ready As required Water
- Prepare For Chaat:
- Prepare 1 cup yoghurt (curd)
- Make ready 15 papdi
- Prepare 2 tablespoons sweet tamarind sauce
- Get 1 tsp Cumin Powder
- Make ready 1/2 tsp Red chilli powder
- Take 1/2 tsp Chat Masala
- Get 1 tsp Sugar
- Take 1 tsp Salt
- Make ready 2 tablespoons Green mint coriander Chutney
- Make ready As required Coriander leaves finely chopped
- Prepare For Topping:
- Take 1 Onion finely chopped
- Prepare 1 Tomato chopped
- Prepare 1 cup Chickpeas gram boil
- Prepare 2-3 Green chillies, finely chopped
- Get 1 Ginger Finely Chopped
how to make fried papdi with step by step photo and video recipe. chaat recipes have become an integral part of india leading to numerous recipes. obviously, these recipes can be made with different ingredients which are used to combine and assemble to deliver the final product. one such main ingredient for the chaat recipe is the papdi and can be used to make. Small Crispy Papdi چھوٹی پاپڑی Choti Papdi, Crispy Mazedar Papdi Recipe (Punjabi Kitchen) Dear my super subscriber Thanks for watching my recipes Like, Share, Comments and Subscribe my. Some people also make Bhalla Papdi Chaat by adding a few pieces of Dahi Bhalla to it along with papdi. And some make Aloo Papdi Chaat by adding a few pieces of boiled and fried potatoes to the Chaat.
Steps to make Mazedar Chaat Papdi:
- Take large size bowl add Ajwain Seeds, Cumin seeds salt and oil.mix well with your fingers. Now add water and make hard dough. Cover it and keep aside for 20-30 minutes. After that make small ball. Press with your palm and make small - small Puri.And prick with fork.
- Heat it up pan on medium-high flame with oil, and deep fry in the pan when comes brown means Papdi are ready. Transfer to a plate.
- Take a bowl arrange the Papdi add boil chickpeas. Top the Papdi and chickpeas add beaten curd. Top up with tamarind chutney and green mint coriander Chutney. Sprinkle all masal powder, sugar and salt.On the top add onion, green chilli chopped, tomato, ginger and coriander leaves. Serve and enjoy.
Papdi chaat recipe With step by step photos. Papdi chaat is a popular North Indian street food made with papdi (fried flour crispies), boiled chickpeas, potatoes, pakoris (fried black gram fritters) and curd. I still remember having Papdi chaat for the first time in a Punjabi restaurant in Mumbai (can't remember the restaurant's name). Chatpate chaat aur suhana mausam ho toh bas aur kya chahiye? Pages Other Brand Kitchen/Cooking Wonderchef Videos Chole Papdi Chaat & Corn and Sprout chaat.
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