Mango and Mixed Fruit Cake
Mango and Mixed Fruit Cake

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, mango and mixed fruit cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mango and Mixed Fruit Cake is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Mango and Mixed Fruit Cake is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook mango and mixed fruit cake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mango and Mixed Fruit Cake:
  1. Take 1 (15.25 ounce) can mango slices, with juice
  2. Make ready 1 2/3 cups candied mixed fruit peel
  3. Make ready 2 tablespoons rum
  4. Take 1 teaspoon ground cinnamon
  5. Make ready 1 teaspoon ground nutmeg
  6. Prepare 1 egg, beaten
  7. Get 1 teaspoon vanilla extract
  8. Get 1 cup all-purpose flour
  9. Get 1 teaspoon baking powder
Instructions to make Mango and Mixed Fruit Cake:
  1. In a medium saucepan, combine mango slices and juice, mixed fruit and rum. Add cinnamon and nutmeg. Stir gently on medium-low heat for 10 to 15 minutes. Remove from heat and let stand until completely cool. Preheat oven to 300 degrees F (150 degrees C). Grease and flour an 8x4 inch loaf pan. Mix together the flour and baking powder; set aside.
  2. In a large bowl, combine fruit mixture with egg and vanilla. Stir in flour mixture. Pour into prepared pan
  3. Bake in the preheated oven for 55 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely
  4. Mangos slice for garnishing and serve it

So that is going to wrap it up with this exceptional food mango and mixed fruit cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!