Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, beer battered fish and chips. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beer Battered Fish and Chips is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Beer Battered Fish and Chips is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook beer battered fish and chips using 9 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Beer Battered Fish and Chips:
- Take 6 cod fillets (or haddock)
- Prepare 5 large potatoes
- Make ready 1 egg white
- Get 1 cup flour
- Prepare 1/2 can beer, dark beer works great
- Take 1 tsp baking powder
- Make ready 1 pint vegetable oil
- Prepare 1 pinch salt and pepper
- Take to taste malt vinegar
Instructions to make Beer Battered Fish and Chips:
- Sieve the flour into a large bowl.
- Crack the egg and separate out the yolk from the white.
- Briskly beat the egg white until aerated.
- Then add the baking powder, egg white and your 1/2 can of beer to the bowl of flour
- And genltly mix until it has a creamy texture then set to one side.
- Wash your potatoes and roughly cut into chips
- Bring the oil to a high heat and add the chips carefully. Cook for about 4 minutes then remove from the oil and lay on a paper towel.
- Next lay out your fish fillets and season well with salt and pepper.
- Now, gently dip your fish fillets into the batter mixture
- Then allow the excess batter to run off
- And gently lay the fish pieces into the hot oil.
- After about 4 minutes when the fish pieces are golden brown, gently remove them from the oil and lay on a paper towel.
- Put the chips back back in the hot oil for a minute or two if you need to, to crisp them up
- For a bit of fun, serve the fish in a piece of newspaper and don't forget plenty of salt and malt vinegar!
So that is going to wrap it up for this special food beer battered fish and chips recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
