Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, vege mexican bean wraps. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vege Mexican bean wraps is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Vege Mexican bean wraps is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook vege mexican bean wraps using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vege Mexican bean wraps:
- Prepare 1/2 onion chopped
- Prepare 1/2 red pepper (capsicum) chopped
- Make ready 30 g cheddar cheese, grated
- Prepare Evoo
- Take Small clove garlic, minced
- Make ready 1/2 tsp chilli powder
- Prepare Teaspoon tomato purée
- Make ready 200 g tinned tomatoes
- Take 200 g black beans
- Take 3 large flour tortillas
- Get Optional mixed salad
- Take Bunch coriander
Instructions to make Vege Mexican bean wraps:
- Chop onion and pepper and grate cheese. Fry onion gently for 10 mins.
- Preheat oven 180C/350F. Add to pan crushed garlic and chilli powder, then tomato purée, tomatoes and drained beans. Cook for a further 10 minutes until softened and reduced. Season.
- While beans are cooking, fry off the pepper until soft then add half the cooked bean mix to it. Use a potato masher on the remaining bean mix and smash to smooth sauce/ paste.
- Spread paste over tortillas. Add bean mix and cheese and coriander. Roll up.
- Put rolled tortillas in greased baking tray in oven for 5-10 mins until golden. Option to serve with salad dressed in oil and vinegar.
So that’s going to wrap it up for this exceptional food vege mexican bean wraps recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!