Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, arbi ka salan. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Arbi Ka Salan is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Arbi Ka Salan is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook arbi ka salan using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Arbi Ka Salan:
- Make ready 4-5 Arbi (boiled)
- Make ready 2 Onion chopped
- Take For gravy
- Get 1 tsp green chilly, garlic and ginger paste
- Take 1 tsp sesame seeds
- Prepare 1 tsp poppy seeds
- Get 1 tbsp ground nut
- Prepare 1 tsp cumin seeds
- Make ready 1 tbsp coriander seeds
- Make ready 1/2 cup dry coconut grated
- Get 1 tsp red chilly powder
- Make ready 1/2 tsp turmeric powder
- Take For tempering
- Get leaves few curry
- Make ready 1/2 tsp mustard seeds
- Take 1 pinch hing
- Take to taste salt
- Make ready Oil for frying
Instructions to make Arbi Ka Salan:
- Wash arbi properly and boiled in pressure cooker for 4 whistles. Once it is done. Cool it and peel it and keep aside
- Dry roast groundnuts, poppy seeds, sesame seeds,cumin seeds, coriander seeds, dry coconut for few minutes. Cool it and blend it in a mixi and make a paste. Keep aside
- Heat oil in kadai. For tempering add mustard seeds, curry leaves and cumin seeds. Fry for few minutes. Then add chopped onion. Cover and cook till it become light brown in colour.
- Add all the dry masala, hing, salt. Add the masala paste, sugar and tamarind pulp. Mix…well.
- Cover and cook for few minutes. Add water as nedeed. Cook till arbi is become tender and till it become gravy. Taste it. If you want to add salt. It is upto you. Once it is done.
- Transfer to a serving plate. Arbi ka Salan is Ready. Enjoy…with hot…steam rice and fried dal…….
So that is going to wrap this up for this exceptional food arbi ka salan recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
