Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, capsicum katsuobushi stir fry. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Capsicum fry recipe - A super quick and delicious dry capsicum curry that makes a good side dish in a Indian meal. It is so good to serve with rice or chapati. This capsicum fry is very uniquely flavorful, healthy and easy to make as well.
Capsicum Katsuobushi Stir Fry is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Capsicum Katsuobushi Stir Fry is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have capsicum katsuobushi stir fry using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Capsicum Katsuobushi Stir Fry:
- Get 2 Green Capsicums
- Get 1 tablespoon Oil
- Make ready 1-2 packets Katsuobushi (Bonito Flakes) OR Canned Tuna (95g)
- Get 1 tablespoon Soy Sauce
It can be used as a seasoning sauce for salad and stir-fry and so many dishes. It is very handy to have a bottle of 'Mentsuyu' in the fridge. The popular method uses 'Katsuobushi', the Bonito flakes. 'Bonito'. Pepper Steak Stir Fry has melt in your mouth flank steak with bell pepper in the most amazing sauce.
Steps to make Capsicum Katsuobushi Stir Fry:
- Cut Capsicum into thin strips.
- Heat Oil in a frying pan and cook Capsicum until tender.
- Add Katsuobushi (OR Tuna) and Soy Sauce and mix well. *Note: You can add Chilli Flakes, Sesame Seeds OR Garlic for more flavour.
We have so many amazing steak recipes that we love. Be sure to try this Easy Mongolian Beef, Lemon Garlic Flank… Pepper Chicken Stir Fry recipe is ridiculously easy to make with ingredients that you already have in your pantry. Fast, full of flavour and best served with some steamed rice. Stir fries are such a great way to make dinner because they are so quick to put together. Slice onion thin; put garlic through press and mince ginger; stir fry in hot oil in large skillet for one minute.
So that’s going to wrap this up with this exceptional food capsicum katsuobushi stir fry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
