Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bb-8 brioche baps π π¨βππ«π«π. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
BB-8 Brioche Baps π π¨βππ«π«π is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. BB-8 Brioche Baps π π¨βππ«π«π is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have bb-8 brioche baps π π¨βππ«π«π using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make BB-8 Brioche Baps π π¨βππ«π«π:
- Get 600 g strong white flour
- Prepare Pinch salt
- Prepare 14 g fast acting yeast
- Make ready 100 g salted butter
- Take 50 ml tepid temperature milk
- Take 250 ml tepid temperature water
- Get 2 beaten eggs
- Make ready 2 tablespoons caster sugar
- Take 1 whisked egg for glaze
Instructions to make BB-8 Brioche Baps π π¨βππ«π«π:
- Gather up all ingredients
- Mix in sugar, salt, milk and yeast and eggs
- Slowly add the water while mixing well with a large spoon
- Kneed dough on surface dusted with flour for 10 mins.
- Return dough to the mixing bowl. Cover with non stick baking paper and leave to prove for two or three hours.
- Take dough out of mixing bowl and kneed again for 2 mins.
- Cut into 12 pieces and place on baking paper
- Allow to prove for further one hour (or when double in size)
- Glaze with whisked egg
- Put in oven at 180dc (preheated) until golden brown.
- Allow to cool and serve.
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