Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beer battered fish and chips. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Beer Battered Fish and Chips is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Beer Battered Fish and Chips is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook beer battered fish and chips using 9 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Beer Battered Fish and Chips:
- Prepare 6 cod fillets (or haddock)
- Prepare 5 large potatoes
- Make ready 1 egg white
- Get 1 cup flour
- Take 1/2 can beer, dark beer works great
- Get 1 tsp baking powder
- Prepare 1 pint vegetable oil
- Get 1 pinch salt and pepper
- Prepare to taste malt vinegar
Steps to make Beer Battered Fish and Chips:
- Sieve the flour into a large bowl.
- Crack the egg and separate out the yolk from the white.
- Briskly beat the egg white until aerated.
- Then add the baking powder, egg white and your 1/2 can of beer to the bowl of flour
- And genltly mix until it has a creamy texture then set to one side.
- Wash your potatoes and roughly cut into chips
- Bring the oil to a high heat and add the chips carefully. Cook for about 4 minutes then remove from the oil and lay on a paper towel.
- Next lay out your fish fillets and season well with salt and pepper.
- Now, gently dip your fish fillets into the batter mixture
- Then allow the excess batter to run off
- And gently lay the fish pieces into the hot oil.
- After about 4 minutes when the fish pieces are golden brown, gently remove them from the oil and lay on a paper towel.
- Put the chips back back in the hot oil for a minute or two if you need to, to crisp them up
- For a bit of fun, serve the fish in a piece of newspaper and don't forget plenty of salt and malt vinegar!
So that is going to wrap this up with this exceptional food beer battered fish and chips recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
