Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, boiled chickpeas. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Boiled Chickpeas is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Boiled Chickpeas is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have boiled chickpeas using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Boiled Chickpeas:
- Get Chickpeas
- Make ready Water
Steps to make Boiled Chickpeas:
- After sorting and washing chickpeas. Add water to the pot 1 inch above chickpeas. Bring to the boil. Cover kid, remove from heat and let it sit for 1 hour.
- After an hour you’ll see the chickpeas have doubled in size. Add more water and bring to boil then cook on low cook for another hour. Then that’s it.
- I then pack them in small plastics and freeze them.
So that is going to wrap this up for this special food boiled chickpeas recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
