Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, aubergine salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Aubergine salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Aubergine salad is something which I have loved my entire life. They’re fine and they look fantastic.
Spoon the aubergine into the middle of a serving plate and garnish with the feta, flaked almonds, reserved chickpeas, chopped mint and pepper. Drizzle with balsamic vinegar and a little more olive oil. Cut aubergine into thin slices lengthways.
To get started with this particular recipe, we have to first prepare a few components. You can have aubergine salad using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Aubergine salad:
- Prepare Chopped aubergine
- Make ready Chopped pepper green and red
- Prepare 1 clove garlic minced
- Take Olives
- Prepare Olive oil
- Prepare Tahini
- Make ready Vinegar
- Prepare Fresh parsley
- Take Lemon juice
- Make ready Salt, pepper, cumin
- Prepare Yougurt
This grilled aubergine salad recipe can either accompany the main dishes or can be eaten as a light supper on its own. Try our easy vegan aubergine salad recipe with pomegranate molasses. This Persian-style recipe Sabrina Ghayour's recipe for sweet and smokey vegan aubergine salad would make the perfect. * Garnish: black olives; small Onion cut in half and thinly sliced; small green pepper thinly sliced; small tomato thinly sliced; T parsley chopped. * [Roast and blister the skins. Peel and scoop the flesh out into food processor bowl with the lemon juice, oil, salt and yogurt.
Steps to make Aubergine salad:
- Fry the aubergine in a large pan then remove aside
- Add the garlic, pepper and olives then return back the aubergine into the pan
- Add pepper,cumin and salt
- Prepare tahini sauce, 2 TBS tahini +,2tbs water+1tbs vinegar an half a lemon. Then add 2 spoons of yougurt
- Serve as in the picture
This refreshing salad can be served warm or chilled in split halves of pita bread along with hummous or baba gannouj and a selection of brined. An easy but elegant dish for entertaining, the grilled aubergine pieces are complimented by the nutty dressing and jewel-like pomegranates. Hindi: baingan Also called by names like aubergine and eggplant, this purple hued fleshy vegetable is a versatile thing and fun to cook with. Aubergine Salad is a very popular recipe. Learn how to make/prepare Aubergine Salad by following this simple & easy recipe.
So that is going to wrap this up with this exceptional food aubergine salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
