Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, melanzane panini aubergine sandwiches. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oggi vi presento una video ricetta personale a base di melanzane e trasformate in panini caldi. A recipe for melanzane alla parmigiana, aubergine or eggplant parmigiana: fried aubergines baked in the oven with cheese and tomato. If I were to go on a space mission and I had to eat the last meal on Earth before a diet of colorful pills, I would choose a lavish aubergine parmigiana, even if I were.
Melanzane panini aubergine sandwiches is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Melanzane panini aubergine sandwiches is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook melanzane panini aubergine sandwiches using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Melanzane panini aubergine sandwiches:
- Take 1 aubergine, washed and sliced into 8
- Make ready Packet ham
- Take Cheese of your choice, I used provolone, sliced quite thinly
- Make ready Flour
- Prepare 1 egg
- Prepare Breadcrumbs
- Make ready Oil for frying
I mean, sandwiches are pretty great all year round. But paninis are like… super sandwiches. Aubergine Parmigiana (aka Melanzane alla Parmigiana) is one of my all-time favourite vegetarian dishes so I felt inspired to do another rendition. Very often the aubergine (brinjal) is breaded and then deep-fried first, but I find this adds an unnecessary amount of oil to the mix and it makes the dish.
Steps to make Melanzane panini aubergine sandwiches:
- Prepare the flour, eggs and milk.
- Add a piece of cheese into a slice of ham. Fold up. Sandwich it between 2 slices of aubergine
- Dip in flour, then the egg and then breadcrumbs. Seal edges as much as you can with your fingers
- Heat oil in a large pan or wok. Fry on each side for about 6-8 minutes total, until golden brown. Drain on kitchen paper and enjoy 😀
Our melanzane parmigiana is the perfect comfort food. Ergeben zusammen den italienischen Klassiker Melanzane alla parmigiana. Serve the Melanzane Alla Parmigiana with pasta. This classic Italian dish is a fantastic way to enjoy aubergine. Sprinkle both sides of the aubergine slices with salt.
So that is going to wrap this up for this exceptional food melanzane panini aubergine sandwiches recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
