Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, chana chaat. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chana chaat recipe - Protein packed, delicious and healthy chaat snack made with kabuli chana / chickpeas and simple ingredients. You can tweak this recipe however you like and make it to suit your taste buds. This chana chaat can be made using kabuli chana or kala channa as well.
Chana chaat is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Chana chaat is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook chana chaat using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chana chaat:
- Prepare Chick peas
- Prepare Onion 🧅
- Take Potato 🥔
- Make ready Yogurt
- Take Sweet imli chutney
- Take Lemon
- Prepare Salt 🧂
- Get Amchor powder
- Prepare Chaat masala
- Make ready Cumin
- Take Red chilli powder
- Take Papri
Some people also add chunks of boiled potatoes and tamarind chutney (imli). Chana chaat ingredients Traditionally Indian chaat recipes are high on spices as well as chutney. In this chana chaat, I skipped tamarind chutney which is sweet and sour in taste. This time when I was making aloo chana chaat, I replaced it with honey and fresh lime juice and that makes it so much healthier and lighter in taste.
Instructions to make Chana chaat:
- Take big pan. Put on the chick peas and chopped onion.flame on then
- Put all ingredients. Mix well together. On medium flame 🔥
- Take one plate put some chaat sprinkles on papri on top then add little bit thin yogurt and imli chutney. And serve it.
Chana Chaat - a classic Indian street-side snack that is easy to make and tastes extremely delicious. Chana Chaat is a delicious high protein chaat recipe made using chickpeas. Boiled chickpeas are tossed along with crunchy bits of tomato, cucumber and onions which gives perfect texture and flavor to the chaat. Addition of boiled potato makes the chaat filling and balances the sourness of tomatoes, lemon juice and chaat masala. Did you know:Chickpeas make for a very nutritious and healthy diet.
So that is going to wrap this up with this exceptional food chana chaat recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
