Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, vietnamese noodle and herb salad. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vietnamese Noodle and Herb Salad is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Vietnamese Noodle and Herb Salad is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have vietnamese noodle and herb salad using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vietnamese Noodle and Herb Salad:
- Prepare Vietnamese rice Noodles
- Prepare 1 Carrot
- Get 1 small cucumber
- Get A few radishes or 3 inches of mooli
- Prepare 1 handful mint
- Get 1 handful coriander
- Prepare Other herbs (optional)
- Get 1 lime (unwaxed)
- Make ready 1 teaspoon coconut sugar
- Take 2 tablespoons vinegar
- Take 3 tablespoons water
- Prepare A pinch of salt
Steps to make Vietnamese Noodle and Herb Salad:
- Wash and soak the rice noodles in boiling water. Cover with a lid and allow to soak for 15 minutes or until soft and drain any remaining water.
- Julienne the vegetables into thin strips. Prepare a quick pickle by gently heating 3 tablespoons of water. ½ teaspoon of coconut sugar, 2 tablespoons of vinegar and a pinch of salt. When the sugar is dissolved pour the liquid onto the veg and allow to cool.
- Combine the pickled veg with the noodles and sprinkle with the fresh herbs. Serve with a squeeze of lime a grate of zest and a wedge of lime.
So that is going to wrap it up for this special food vietnamese noodle and herb salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
