Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, asparagus patties. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Asparagus patties is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Asparagus patties is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have asparagus patties using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Asparagus patties:
- Make ready 2 kg fresh white asparagus
- Make ready 1 cup feta cheese
- Prepare 1 egg
- Get 1 spring onion
- Take fresh spearmint
- Make ready fresh parsley
- Get salt
- Prepare pepper
- Take cumin powder
- Take flour
Heat a lightly greased Teflon skillet or well-seasoned iron one. Drop batter by spoonfuls and spread to form patties, brown on each side over medium heat. Heat oil in large skillet over medium-high heat. Eliminate tough woody stems on asparagus by breaking spears, starting at tips until you reach the woody stems.
Steps to make Asparagus patties:
- Clean, peel and boil the asparagus for half an hour.
- Mash them with a fork.
- Mix all the ingredients.
- Form into patties.
- Fry in hot oil.
Boil tender pieces in salted water until soft; drain well in colander and let cool. In a medium bowl, crush the cooled asparagus with fingers. Add beaten eggs, grated cheese, breadcrumbs, chopped parsley, and a pinch of salt and pepper. Roll patties in breadcrumbs, and place on an ungreased baking sheet. Cooking asparagus into falafel patties is easier than you think.
So that is going to wrap this up with this exceptional food asparagus patties recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!