Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, kairi chutney. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Kairi ki Chutney can be made combining raw mangoes with various ingredients like coriander, onions, peanuts etc. I have made Kairi ki Chutney with a lovely combination of raw mangoes, coconut, garlic and chillies. The coconut helps mellow and balance the sour and spicy flavours and gives a creamy mouth-feel.
Kairi chutney is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Kairi chutney is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook kairi chutney using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Kairi chutney:
- Make ready 150 gms kairi
- Prepare 200 gms mint leaves
- Make ready 2 tsp sauf
- Prepare 1 TSP Jeera
- Take 1 TSP salt
- Prepare 1 TSP black salt
- Make ready 1 TSP sugar
- Make ready 4 green chillies
It is a mixture of sour, sweet, bitter and salty taste that is a great combination. The start of summer brings out the green mangoes in the market. If you have a mango tree in your garden, you can make this chutney in a jiffy. How to Make Kairi Ki Chutney.
Instructions to make Kairi chutney:
- Blend them together
In a bowl, add chopped raw mango, onion, green chilli, and jeera. Grind well to make a paste. Now in a pan, add this paste with a few drops of oil and roast it. Add red chilli powder and salt. Mix well and serve the chutney.
So that’s going to wrap this up with this special food kairi chutney recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!